London School of Economics & Political Science
Houghton Street
London
WC2A 2AE
The London School of Economics campus is at the bottom of Kingsway, just off Aldwych and about 5 minutes walk from Holborn and Temple underground stations.
It is also well served by buses.
Because Wine Education Service courses and tastings take place in a number of buildings on the campus, joining instructions are sent to all clients before each event.
Upcoming Events in London – Holborn
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Mature Red Bordeaux in London – Holborn
Thursday, 21st November
Our final selection of wines for our traditional, end-of-year, mature, red Bordeaux event is:-
Haut-Bages-Libéral ’03
La Tour-Haut-Brion ’03
Les Fiefs-de-Lagrange ’00
Certan-Marzelle ’00
Labegorce Zédé ’00
Grand-Corbin ’99
Haut-Batailley ’95 (Pictured)
Cissac ’87Tutor: Vivienne Franks and Malcolm Franks.
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Southern Rhône in London – Holborn
Monday, 25th November
The southern part of the Rhône valley produces some of the most accessible and best value wines of France. We shall be tasting a representative selection of wines from top producers. Here is the line-up:-
Lirac – ‘La Fermade’, Domaine Maby
Grignan-lès-Adhémar – Viognier, Domaine de Montine
Tavel – ‘Prima Donna’, Domaine Maby
Côtes-du-Rhône – Château Courac
Gigondas – ‘Le Pas de l’Aigle’, Pierre Amadieu
Cairanne – Pierre Amadieu
Châteauneuf-du-Pape – ‘Clos du Calvaire’
Muscat-de-Beaumes-de-Venise – Domaine Des BernadinsTutor: Sue Eames with Malcolm Franks.
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New Zealand's Finest in London – Holborn
Thursday, 5th December
The wines of New Zealand just get better and better. For purity of fruit and varietal expression they are hard to match. We will taste a selection from some of the country’s finest producers, including Ata Rangi, Cloudy Bay, Felton Road, Kumeu River, Pegasus Bay and Te Mata.
Tutor: Pippa Hayward with Sandy Leckie.
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Fine Red & White Burgundy in London – Holborn
Monday, 9th December
Another traditional end-of-year ‘special’, our Fine Burgundy event will, this time, feature four whites and four reds. The whites will be Chablis 1er Cru Mont de Milieu from Samuel Billaud, Meursault ‘Le Limozin’ from Vincent Giraud, St-Aubin 1er Cru ‘Les Murgers des Dents de Chien’ from Alex Gambal and Pouilly-Fuisse ‘Vers Pouilly’ from Chateau de Beauregard. The reds will include Nuits-St-Georges Vieilles Vignes from Domaine de Bellene, Gevrey-Chambertin from Lucien Jacob, Vosne Romanee ‘Aux Reas’ from Anne Gros. Tutor: Pippa Hayward with Sandy Leckie.
