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Date & Time:

Monday, 29th April


London – Holborn,

London School of Economics & Political Science


They call it that because Pinot Noir is particularly difficult to grow and vinify successfully, but for red wine makers around the world, creating the perfect Pinot Noir is the ultimate challenge. We will taste fine examples from Australia, Bulgaria, California, Chile, Germany, New Zealand, South Africa and, of course, Burgundy.

Tutor – Pippa Hayward with Sandy Leckie.

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