Germany’s wines have never been better, nor more varied, nor more interesting or more likely to be dry! They offer terrific value whether you’re a beginner or a connoisseur and are increasingly available in the UK We explore the options and bust a few myths in this update to Germany’s wines.
Time: 7.00 to 8.15 pm.
Presenter: Pippa Hayward with Sandy Leckie.
Availability: Good.
Wine Suggestions:
From Waitrose Cellar (https://www.waitrosecellar.com) – ‘Grey Slate’ Riesling, Dr L, ‘20(£9.99) and/or Pinot Gris, Weinhaus Urmeer, ‘20 (£7.99) and/or Pinot Noir, Louis Guntrum, ‘20 (£14.99).
From The Wine Society –
Grauschiefer Riesling Trocken, Alte Reben, Willi Haag, ’20 (£12.50) and/or Mosel Riesling, Dr Loosen, ‘20 (£9.25) and/or Ruppertsberg Linsenbusch Grauburgunder (Pinot Gris), Trocken, ‘20 (£8.50) and/or Markgräflerland Spätburgunder (Pinot Noir) Martin Wassmer, ‘18 (£14.50).
Bookings
Bookings are closed for this event.
